Projects

EIP-AGRI Operational Group | Ongoing

Optimizing crop yiels of climate resilient summer annual crops in Saxony (Sunflowers)

EIP-AGRI Operational Group | Ongoing

Maize & Vegetables using Hemp as trap crop. Reduction of cropping inputs also with Triticum spp.

EIP-AGRI Operational Group | Completed

Conservation agriculture and bioenergy buffer strips for soil and water quality improvement - Cabios

EIP-AGRI Operational Group | Completed

Integrated approach aimed at reducing the use of antimicrobials and the risk of antimicrobial-resistance in milk production for regional PDO cheeses

EIP-AGRI Operational Group | Completed

Biodiversity extension and exploitation for a competitive and sustainable viticulture in Piacenza region under varied climatic and social conditions

EIP-AGRI Operational Group | Completed

Adaptation of variety mixtures and evolutionary populations of common wheat for organic farming in the Emilia-Romagna region - Bioadapt

EIP-AGRI Operational Group | Completed

Compost barn for dairy cows in the Parmigiano-Reggiano district: an innovative and sustainable housing system and an alternative to cubicles

EIP-AGRI Operational Group | Completed

Appen.bio: Food for Health from Apennine

EIP-AGRI Operational Group | Completed

Dairy cow farming in Parmigiano Reggiano cheese area: innovation and tradition for a sustainable farming and for high-quality products

EIP-AGRI Operational Group | Completed

Agroforestry with horticultural crops - A multifunctional farm for peri-urban areas