Added value

Good Practice - Project | 26 juil 2016

Innovative business opportunities from donkey milk

The members of a cooperative in Tuscany, cooperated with a university to investigate the possibility to produce cheese, yogurt and possibly cosmetics from donkey milk. 

Good Practice - Project | 26 juil 2016

Complex development of a Mangalica farm

A young farmer realised her dream to set up a farm for breeding the Hungarian swine Mangalica using support from various RDP measures.

Good Practice - Project | 25 juil 2016

Setting up a mobile Slaughterhouse for Common Use in Latvia

A group of farmers in Latvia used EAFRD support to set up a mobile slaughterhouse for common use. The investment enabled farmers to respond to the increasing demand for certified slaughterhouse services at a competitive price.

Good Practice - Project | 25 juil 2016

Introducing new machinery and market innovations on Eberlin's Apiary

A young beekeeping entrepreneur used LEADER support to buy new and innovative equipment for honey production. This enabled him to make the production process less labour-intensive and develop a new range of products. 

Good Practice - Project | 25 juil 2016

Setting up a Pomegranate Juice Production Unit

A cooperative in Greece set up a fully-automated production line for 100% natural pomegranate juice and fostered a spirit of cooperation among its members.

Good Practice - Project | 23 avr 2016

New service at Ikšķile community – juice production

A local community used discarded fruit to producing fruit juice for local consumption.

Good Practice - Project | 08 déc 2015

Expansion and modernisation of a model unit for dairy products

A dairy company used EAFRD to finance its investment on the production of probiotic fermented products of top quality and high nutritional value (kefir).

Good Practice - Project | 25 sept 2015

Adding value to the traditional local produce of Pomurje

The Kodila meat processing company used EAFRD funds to invest in new equipment in order to enhance the quality of its PDO ham and increase its production volumes.

Good Practice - Project | 25 sept 2015

Added Value to create a Niche Product

Local farmers and agro-processors came together to carry out this research project to test and develop a niche product.

Good Practice - Project | 25 sept 2015

Supporting organic rose oil production in Bulgaria

A small essential oils company used EAFRD funds to add organic rose oil to its product range by investing into distillery equipment.