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Tomar Natural - artisanal spirulina production
A producer of artisanal Spirulina used CAP support to differentiate and promote his artisanal product in the Portuguese market.
A biogas plant investment: From local farming to a new partnership in circular economy
Investment in a biogas plant allows for formation of a new partnership between local farmers and a food producer contributing to the circular economy.
Prisaca Moldova beekeeping apiary farm
A beekeeper used CAP funds to realise an investment project that would enable him to add value to his honey products and improve his position in the market.
Optimising the development potential of Producer Organisations for Spain’s fruit and vegetable sector
Catalan Producer Organisation promotes collective climate action.
Pliczko local processing incubator
Agri-food incubator helps diversify rural economy and add value to farm products.
District Dairy Cooperative in Czarnków – Investing in added value
CAP funds finance dairy development and product diversification in Poland.
KLIMIS - BBQ briquettes from olive stones
A family-owned business created multiple revenue streams by creating a new product from an olive stone by-product, demonstrating sustainable economic development and environmental protection.
Slaughtering and processing on farm to obtain high quality organic lamb meat
Setting up a slaughterhouse on-site helped the beneficiary and other nearby organic lamb breeders to increase their profitability through direct marketing.
Organic baby food processing and marketing
A well-established food processor used investment support from the Estonian RDP to expand the range of baby food products it offers and thus maintain its dynamic growth.
Grily Naturae - kmetija Osterc – Investing in organic lavender production
A family farm converted to organic lavender farming in order to diversify their offer of products and services in an environmentally sustainable way.
