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Boosting the supply of fresh, local produce to public institutions in Lithuania through collaboration.
EIP-AGRI Operational Group develops an innovative system to support farmers in responding to public tenders for the provision of food to public institutions.
- Innovation, knowledge exchange & EIP-AGRI
Organic cosmetics made from forestry by-products
A start-up from Italy is turning waste from the harvesting of chestnuts into a valuable resource
- Innovation, knowledge exchange & EIP-AGRI
ARDENT
Hydroponics proof-of-concept using cow manure nutrients for local food production
- Innovation, knowledge exchange & EIP-AGRI
VinoManAOP2
Strengthening economic resilience of Moselle wine via climate adaptation and grape varietal trials
- Innovation, knowledge exchange & EIP-AGRI
Testing trap‑crop strategies to reduce insecticide use in winter rapeseed
Testing trap‑crop strategies to reduce insecticide use in winter rapeseed
- Innovation, knowledge exchange & EIP-AGRI
e-Feed
Optimising protein usage in dairy feed to reduce nitrogen waste and ammonia emissions
- Innovation, knowledge exchange & EIP-AGRI
Grape Seed Oil
Local valorisation of winery residues
- Innovation, knowledge exchange & EIP-AGRI
Agri-Hackathon
Tech for Agriculture was a data-focused hackathon held in Estonia in June 2018.
- Innovation, knowledge exchange & EIP-AGRI
Olive groves and drones - science fiction turned reality
Andalusian Operational Group uses drones in olive farming to improve productivity and sustainability
- Innovation, knowledge exchange & EIP-AGRI
Using data to manage the environmental impact of livestock farming
Online application provides recommendations to farmers in France on overcoming the sustainability challenges of livestock and mixed-crop production.
- Innovation, knowledge exchange & EIP-AGRI