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Good Practice database
Ambitious young dairy farmer's innovative barn design pioneers new business resilience tactics
CAP supports young Dutch farmer to manage biodiversity, establish a novel low-impact dairy barn, and diversify into milk processing.
- CAP Implementation
Improving the habitat of a small wetland site to foster bird conservation and resilience
Enhancing a Natura 2000 site and improving its accessibility for birdwatchers and individuals with disabilities.
- CAP Implementation
Digital tool to assess sustainability, efficiency and environmental impacts on dairy farms: NEU.rind
Climate action in Austria benefits from a new digital tool for assessing opportunities on dairy farms to reduce emissions. It allows the sustainability, efficiency and environmental impacts of a dairy farm to be assessed in two hours.
- CAP Implementation
Supporting circular economy investments in the Greek dairy sector
CAP funds help convert whey waste from Greek dairy into energy while minimising waste disposal, creating renewable energy, and contributing to a circular economy.
- CAP Implementation
LEADER helps renovate a botanical park in Cyprus with new facilities
Funding from LEADER enables a family-owned botanical theme park to modernise its facilities and sustain local employment.
- CAP Implementation
Recovering an old stone bridge on a historical Apennine trail in Italy
Restoring an old stone bridge to preserve local heritage and promote sustainable tourism.
- CAP Implementation
Growing green through winter: the success of Austria's organic vegetable initiative
How innovative practices and sustainable solutions are boosting local winter vegetable production
- Innovation, knowledge exchange & EIP-AGRI
Increasing farmers’ competitiveness: BioBased Innovations Garden
Showcasing biobased innovations for sustainable and competitive farming practices.
- Innovation, knowledge exchange & EIP-AGRI
Precision Agriculture: Optimising inputs for sustainability of cereal crop systems
Italian Operational Group CERESO addresses environmental challenges in cereal farming.
- Innovation, knowledge exchange & EIP-AGRI
Pilot carbon footprint reduction with innovative dairy product utilising at the same time waste from the dairy and wine industry
LEADER cooperation between the Greek dairy and wine sectors creates opportunities for new and novel nutritious food products.
- CAP Implementation
