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‘Determination, confidence and flexibility’ essential for new entrants to ensure successful takeover
Becoming farmers was not all plain sailing for Magdalena and Christoph, but their drive and passion have helped them to overcome obstacles and adapt to new situations.
- Innovation, échange de connaissances & PEI-AGRI
From the city to the countryside – farmer seeks technical and administrative support to start a new life in pig farming
A new entrant from a non-farming background was able to turn her sustainable farming project into reality in Occitanie, France, with assistance provided by a range of social and solidarity economy (SSE) organisations.
- Innovation, échange de connaissances & PEI-AGRI
'Novel O'Bambiyo!' card game promotes good tourist practices in the French Vosges uplands
Innovative rural development project supported by LEADER in France addresses human behaviour dimensions of overtourism using an awareness-raising visitor management card game.
- Mise en œuvre de la PAC
Orivesi – The capital of wool socks in Finland
Traditional wool socks became a popular and successful branding tool for a rural community in Finland thanks to support from the CAP.
- Mise en œuvre de la PAC
Enhancing agricultural efficiency through technological modernisation and sustainable practices
CAP creates new sustainable jobs for a Greek farming community through investments in business modernisation and renewable energy.
- Mise en œuvre de la PAC
Installation of rice drying and storage unit by the Farmer Group Macedonian Rice
Rice Producer Group’s collective action and innovation in Greece boosts better production benefits and reinforces resilient food systems for the EU.
- Mise en œuvre de la PAC
Drone project empowers civil defence: rural resilience through volunteering
A military-grade multirotor drone, with 11 trained operators, provides a range of civil support services for rural areas along the EU border with Russia in Finland.
- Mise en œuvre de la PAC
Developing new processing and production systems for organic flour and pasta
LEADER flexibility helps French family farm modernise its organic production system and safeguard its generational renewal via locally-innovative business development achievements.
- Mise en œuvre de la PAC
Citrus zero waste production & renewable energy: sustainable product lines
Circular innovation delivers zero-waste fruit juice production and measurable climate, energy and water benefits for rural Greece.
- Mise en œuvre de la PAC
Marbling Meat: innovative breeding methods improve cattle quality and value
EIP-AGRI Operational Group showcases innovative feeding strategies for enhancing competitiveness of Greek beef systems through product differentiation based on measurable quality traits.
- Mise en œuvre de la PAC
