Increase in the value of main productions by 20%. Establishment of a price that is initially attractive to producers and serves as a launch offer to enter the m

Increase in the value of main productions by 20%. Establishment of a price that is initially attractive to producers and serves as a launch offer to enter the market

Incremento del valor de las producciones principales en un 20%. Establecimiento de un precio que inicialmente sea atractivo a los productores y sirva como oferta de lanzamiento para entrar en el mercado.

Source Project

GAyAS: Food of local origin from the village to home. Products from local farms, fresh or ready-to-eat, placed at the consumer's home.

Completed | 2020-2023

Main funding source: Rural development 2014-2020 for Operational Groups
Geographical location: Spain

Project details

Project Keywords

Food security, safety, quality, processing and nutrition
Supply chain, marketing and consumption

Increase in the value of main productions by 20%. Establishment of a price that is initially attractive to producers and serves as a launch offer to enter the m

GAyAS: Food of local origin from the village to home. Products from local farms, fresh or ready-to-eat, placed at the consumer's home.

Project Keywords

Increase of 5-15% in the global income of small farms. Strategies to implement them and achieve the objectives.

Sales of €500,000, €1,000,000 and €1,500,000. Development and implementation of a sales platform. Carrying out a study of the impact of the advertising plans: a

Link this project with other tourism development projects in the territory through gastronomic quality brands. Contribute to consolidating a “Rural Transformati

Launch 3 rural transformation centers (CTR) with a product logistics center and logistics development (in Cervantes, Fonsagrada and Ibias).

Recover the productive potential of 30 hectares. Preparation of a report that includes all the meetings and procedures, at the cadastral level (land registry),

Increase in the value of main productions by 20%. Establishment of a price that is initially attractive to producers and serves as a launch offer to enter the m

GAyAS: Food of local origin from the village to home. Products from local farms, fresh or ready-to-eat, placed at the consumer's home.

Project Keywords

Practice abstracts from the same project

Increase of 5-15% in the global income of small farms. Strategies to implement them and achieve the objectives.

Sales of €500,000, €1,000,000 and €1,500,000. Development and implementation of a sales platform. Carrying out a study of the impact of the advertising plans: a

Link this project with other tourism development projects in the territory through gastronomic quality brands. Contribute to consolidating a “Rural Transformati

Launch 3 rural transformation centers (CTR) with a product logistics center and logistics development (in Cervantes, Fonsagrada and Ibias).

Recover the productive potential of 30 hectares. Preparation of a report that includes all the meetings and procedures, at the cadastral level (land registry),