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Cooperation
Baltic Stewardship - collaboration for a healthy Baltic Sea
A CAP-funded cooperation project to strengthen the competitiveness of agricultural companies that minimise nutrient leakage, thereby contributing to the long-term goal of minimising agricultural nutrient leakage in the Baltic Sea by 2045.
- Mise en œuvre de la PAC
Mega Legumes - Swedish protein crops as raw material for the food industry
An EIP-AGRI Operational Group used CAP funds to test the requirements for protein crop production and processing in Sweden.
- Mise en œuvre de la PAC
SYNECO – Recovering value from pig and cow slurry to promote environmental synergies
CAP support funded a research project concerning the recycling of manure nutrients as fertiliser in Malta.
- Mise en œuvre de la PAC
Cooperation for local market development in Dobrogea region
CAP support enabled three partners in a short supply chain to build local demand for their traditional product range through strategic business investments and a wide-ranging promotional campaign.
- Mise en œuvre de la PAC
"The Neighbourhood Cuisine"
A local women’s association received CAP support from a Local Action Group (LAG) to establish and promote a short supply chain for quality local food and crafts.
- Mise en œuvre de la PAC
Cooperation for the development of a fresh fruit short supply chain
Using LEADER funding and LAG guidance, four fruit growers worked in partnership with a school and an agritourism guesthouse to establish a short supply chain.
- Mise en œuvre de la PAC
Cooperation between animal breeders in Macin Mountains
A group of small farmers used CAP funds to formalise their cooperation and undertake joint investments that would improve their production capacity in a cost-effective way.
- Mise en œuvre de la PAC
Setting up a short supply chain for traditional food products in Brasov County
CAP funding enables Romanian farmers to establish successful short supply chain for quality food.
- Mise en œuvre de la PAC
’World wise with the Dutch Mushroom’
A CAP-funded knowledge transfer project targeting mushrooms producers in the Netherlands.
- Mise en œuvre de la PAC
“Sweet Resistants” value chain for innovation and promotion in the apple and strawberry sector
An EIP operation group project to test and propagate new, cost-effective and environmentally friendly strawberry and apple varieties in Emilia-Romagna.
- Mise en œuvre de la PAC
