Good Practice - Project
Cooperation for the development of a fresh fruit short supply chain
Using LEADER funding and LAG guidance, four fruit growers worked in partnership with a school and an agritourism guesthouse to establish a short supply chain.
General information
RDP Priority
- P3. Food chain and risk management
RDP Focus Area
- 3A: Agri-food chain integration & quality
RDP Measure
- M16: Cooperation
Summary
The Southwest Satu Mare LAG initiated this cooperation project (between fruit growers, a school and an agritourism guesthouse) to boost the local fruit farming sector and showcase innovative methods of marketing, educational outreach, and customer development.
Results
The project established a market for locally grown fruit in the Tășnad-Petrești-Săuca-Cehal area, in addition to a short supply chain supported through cooperation between local actors.
Some 5 000 people participated in the events and exhibitions organised by the project, while another 43 000 people viewed the project’s promotional spot and short film on social media.
Promoter
LAG Southwest Satu Mare
Funding
Total budget 112 874 (EUR)
EAFRD 75 772 (EUR)
National/Regional 13 372 (EUR)
Private / own 23 730 (EUR)
Keywords
Ressources
Documents
43._cooperation_for_the_development_of_a_fresh_fruit_short_supply_chain.pdf
(PDF – 426.99 Ko)
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