Cooperation

142 result(s)
Good Practice - Project | 25 oct 2022

Plasma Activated Water for Sustainable Agriculture

An EIP Operational Group worked on upscaling the production of Plasma Activated Water (PAW) and on demonstrating its effectiveness and cost efficiency as a sustainable nitrogen fertiliser.

  • Mise en œuvre de la PAC
Good Practice - Project | 25 oct 2022

Ilmastosoturit (Climate Warriors) – Fighting against carbon emissions and climate change

CAP funds help Finnish farmers better understand carbon sequestration best practices.

  • Mise en œuvre de la PAC
Good Practice - Project | 25 oct 2022

Ovinnova Operational Group - an innovative business model for transhumance

CAP funds help support long-term sustainability of transhumance shepherding in Spain.

  • Mise en œuvre de la PAC
Good Practice - Project | 25 oct 2022

ECOCIRPLAS 2020. – Developing a new process for the management of agricultural plastics

CAP cooperation project pioneers the potential for re-using agricultural plastic waste in Spain.

  • Mise en œuvre de la PAC
Good Practice - Project | 24 oct 2022

Development of new products based on sprouted pseudo-cereals, cereals and legumes

CAP funds support improved nutrition of Czech cereal and legume crops

  • Mise en œuvre de la PAC
Good Practice - Project | 24 oct 2022

EIP Operational Group - Grass2Algae

CAP funds in Belgium help convert waste grass into superfood algae.

  • Mise en œuvre de la PAC
Good Practice - Project | 08 sept 2022

Implementation of direct deliveries to consumers while maintaining high-quality products through the Folwark Pomorski Operational Group

Direct delivery to consumers implemented while maintaining high-quality products through the Folwark Pomorski Operational Group

  • Mise en œuvre de la PAC
Good Practice - Project | 08 sept 2022

Wood Phoenix

Wood Phoenix project reduces wood waste through experimental design and reuse of used wood and wood scraps to create equipment for the local community

  • Mise en œuvre de la PAC
Good Practice - Project | 06 juil 2022

“Lamb lift” Innovation to stimulate lamb production

An EIP-AGRI Operational Group established a new quality standard for Swedish lamb in order to increase the competitiveness of the sector.

  • Mise en œuvre de la PAC
Good Practice - Project | 06 juil 2022

Business Boost- Collaboration for more regional food

A CAP-funded project aimed to build the capacity of small-scale producers to reach the regional market and shorten the region’s food chain.

  • Mise en œuvre de la PAC