Policy Insight: Strengthening sustainable food systems
2023 is the year when the EU’s Farm to Fork Strategy aims to confirm policy proposals for establishing an EU legislative framework covering sustainable food systems.
Press article - Food security & climate change: climate-adaptive soil moisture management
As part of a longer term project which looks into water management and farm resilience, an Operational Group was set up to test and optimise a sub-soil system to control soil moisture levels from underground.
Case study: Organics policies in Denmark
This case study complements the information provided in the EU CAP Network Thematic Group on Strengthening the position of farmers in the Organic Food Supply Chain and highlights key aspects of organic policies in Denmark as examples to be used in other countries in Europe. This non-exhaustive working document, which expresses the views of the TG members, aims to support policy-makers and all stakeholders involved in designing organic policies.