Food Supply Chain
Topic

Food Supply Chain

The food supply chain is composed of a diversity of products, businesses, and markets from farmgate to the end consumer, supported by a regulatory and policy framework.

Latest news

fruits at the market
20 Jan 2025

Much to digest from the 4th agri-food Forum

Many EU CAP Network activities are bringing agri-food chain stakeholders together, creating opportunities for dialogue and better use of CAP tools to improve the way we produce and consume food.

fresh vegetables being held in the hands of a lady standing in farm field
18 Nov 2024

LAGs learn from producer organisations' best practices

Local Action Group representatives attended the EU CAP Network’s 4th meeting of the Forum on Best Practices in the Agri-Food Supply Chain to network with stakeholders involved in local food systems.

View of village with its fortress
18 Nov 2024

LEADER success stories across the CAP

LEADER can co-fund a variety of projects supporting many different CAP objectives and this article shows the scope of LEADER's rural development potential.

Latest publications

box of carrots
Event Reports |

EU CAP Network cross-visit ‘Use of agricultural and forestry residues for creating alternative sources of income for farmers and foresters’

This report presents the main results of the EU CAP Network cross-visit ‘Use of agricultural and forestry residues for creating alternative sources of income for farmers and foresters’, which was held on 26 and 27 June 2024 in Vic, Spain.

fruits at the market
Event Reports |

Highlights report - 4th meeting of the Forum on Best Practices in the Agri-Food Supply Chain

Discussions and thought-provoking presentations at the Forum enabled participants to explore how strategic business relationships, cooperation and the business benefit to producers in the value chain.

fruits at the market
Policy Insights |

Best practices in the agri-food supply chain

The annual Forum on Best Practices in the Agri-Food Supply Chain was launched in 2021 as one of the actions envisaged by the European Commission under the Farm to Fork strategy, a key part of the European Green Deal.

Latest projects

Latest good practice