Entrepreneurship

174 result(s)
Good Practice - Project

Diversification to non-agricultural activities on the farm Abraham

A diversified farm with a carpentry workshop, used RDP support to acquire a telescopic handler in order to improve its productivity.

Good Practice - Project

Modernisation of a frozen fruit processing plant

An investment project for the modernisation and automation of a frozen fruits processing plant in order to minimise production losses. 

Good Practice - Project

Construction of a lavender distillery in Bulgaria

Setting up an innovative lavender distillery in response to increasing market demands for high quality, niche products.  

Good Practice - Project

Organic farming and fruit processing at the Marima farm

A subsistence farm used RDP support in order to become commercially viable by investing in organic production. 

Good Practice - Project

Leonidio Climbing Park

Using LEADER support to set up a climbing park and create opportunities for diversified local economic development. 

Good Practice - Project

Development of healthy fruit and vegetable products for children

Brand new manufacturing and packaging procedures were developed in order to produce healthy nutritional products for children from fruit and vegetables.

Good Practice - Project

Matic Vizjak – Creating innovative products from chilli peppers and beekeeping

An ambitious entrepreneur used business start-up aid for young farmers in order to modernise his farm and create a series of innovative products.  

Good Practice - Project

RUSIMOVICI NEGOSLAV RAICO - Development and modernisation of a vegetable farm

Turning a subsistence family farm into a dynamic agri-business through modernization and adoption of affordable new equipment.

Good Practice - Project

Purchase of a new tractor by a wine producing family farm

A family farm specialised on wine production used RDP support to acquire a new tractor and in this way improve its productivity and competitiveness.

Good Practice - Project

Expansion & modernisation of a sheep farm

A market-driven investment to increase a sheep farm’s competitiveness, through the intensification of high quality organic milk production.