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Entrepreneurship
Supporting young farmers’ entrepreneurship
A young female farmer in Italy received RDP support to convert to organic fruit production.
- CAP Implementation
A feasibility study to upscale a biocomposite production line
A start-up business in Finland used RDP financing to carry out a feasibility study which helped lower the risks in upscaling their production capacity of biocomposites.
- CAP Implementation
Farm Yard Ales Microbrewery
Support from the rural development programme for England enabled an entrepreneur to upgrade his ales brewing business.
- CAP Implementation
Herrens Mark – dietary supplements for women
A micro company producing organic herbal extracts collaborated with a university and the positive results increased the demand for its products - thus generating the need for investments to increase the company’s production capacity.
- CAP Implementation
- Innovation, knowledge exchange & EIP-AGRI
Kraft. Das Murtal – A network among businesses in the West Upper Styria
The ‘Kraft Das Murtal’ is an economic network of businesses aiming to identify and support the business potential of the region and contribute to its further development.
- CAP Implementation
Extending the capacity of a small accommodation provider in rural Slovakia
In response to the increasing number of tourists, a small accommodation provider used RDP support to increase the capacity of his business and set up leisure activities.
- CAP Implementation
Integrated veterinary services using a mobile lab
Responding to clients’ needs by offering new integrated veterinary services using a mobile laboratory.
- CAP Implementation
Setting up an organic apple orchard for direct selling
An old abandoned farm through three separate investments was turned into an orchard with hail protection nets and a building to store the produce and equipment.
- CAP Implementation
‘O Morro’ – A new dairy company targeting local and international markets
RDP support helped set up a new dairy factory which combined the most modern production techniques and equipment with traditional knowledge, in order to produce a high-quality niche cheese for local and international markets.
- CAP Implementation
New service at Ikšķile community – juice production
A local community used discarded fruit to producing fruit juice for local consumption.
- CAP Implementation
- Innovation, knowledge exchange & EIP-AGRI
