3rd meeting of the Forum on Best Practices in the Agri-Food Supply Chain
The CAP Network, in partnership with the European Commission (DG AGRI), is organising the 3rd meeting of the Forum on Best Practices in the Agri-Food Supply Chain in Brussels: Responses to the Cost-of-Living Crisis.
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- CET
- English
- Courtyard by Marriott - Brussels, Belgium
- In-person
The Farm to Fork Forum was launched by the European Commission in December 2021 as one of the actions envisaged under the Farm to Fork Strategy. It aims at enhancing the cooperation between primary producers, improving their position within the food supply chain and increasing market transparency.
Building on discussions and outcomes of the previous sessions of the Forum, the event discussed the various ways in which different actors of the agri-food value chain, from producers to consumers, have responded to the cost-of-living crisis. It addressed the implications of the green and digital transition on the increasing costs and food prices.
You can find more information about the event in the agenda below.
In case you have any questions, please feel free to contact us at: seminars.implementation@eucapnetwork.eu
Programme
Agenda
(PDF – 155.59 KB)
Additional info
Venue
Courtyard by Marriott
Avenue des Olympiades 6 Brussels 1140 Belgium
Organiser
CAP Implementation Contact Point
EU CAP Network
Media
Resources
Presentations
Swedish Egg Prices, Susanna Sällström Matthews, Competition Authority in Sweden
(PDF – 570.46 KB)
Responses to the Cost-of-Living Crisis in France, Isabelle Senand, Fédération du Commerce et de la distribution, France
(PDF – 712.95 KB)
Responses to the cost-or-living crisis in Portugal, David Gouveia, Minsitry of Agriculture in Portugal
(PDF – 2.95 MB)
Inflation and the economics of the green and digital transition in the agri-food supply chain, Alan Matthews, Trinity College Dublin
(PDF – 650.24 KB)
Inflation and the economics of green and digital transition in the agri-food supply chain - Retailers' perspective, Leena Whittaker, EuroCommerce
(PDF – 990.05 KB)
Inflation and the economics of green and digital transition in the agri-food supply chain - Researchers' perspective, José Manuel Moreno Rojas, IFAPA
(PDF – 1.65 MB)
Inflation and the economics of green and digital transition in the agri-food supply chain - Consumers' perspective, Luisa Crisigiovanni, EuroConsumers
(PDF – 1.52 MB)
Who is who - Icebreaker
(PDF – 873.66 KB)
