Press Article - Healthy, tasty and social vegetables
- Innovation, knowledge exchange & EIP-AGRI
- Agricultural Production
- Fostering Knowledge & Innovation
- Social Inclusion
Social farming in Romania creating jobs, reducing waste and providing healthy local produce.
Organic vegetables, carefully grown and harvested just 30km from Bucharest (Romania), delivered to consumers in the city on the very day they are picked. ‘bio&co’ farm applies an inspiring social farming model, creating jobs for disadvantaged people in the local area.
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Resources
Press Article - Healthy, tasty and social vegetables
(PDF – 1.63 MB – 6 pages)
Press Article - Healthy, tasty and social vegetables (Word)
(DOCX – 8.14 MB – 9 pages)