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EIP-AGRI Operational Group | Ongoing
Researching a new type of butter with improved spreadability and a longer shelf life.
- Innovation, knowledge exchange & EIP-AGRI
EIP-AGRI Operational Group | Ongoing
Development of an innovative production of straws from straw for various drinks
- Innovation, knowledge exchange & EIP-AGRI
EIP-AGRI Operational Group | Ongoing
Technological, process and product innovation in the field of production of personalized curd cheeses with enhanced health-promoting properties in coo
- Innovation, knowledge exchange & EIP-AGRI
EIP-AGRI Operational Group | Ongoing
Application of close remote sensing and artificial neural networks (ANN) in the diagnostics and evaluation of plantation health of selected varieties
- Innovation, knowledge exchange & EIP-AGRI
EIP-AGRI Operational Group | Ongoing
Raising the standards, availability and the attractiveness of traditional, local and regional products manufactured by members of the Operational Grou
- Innovation, knowledge exchange & EIP-AGRI
EIP-AGRI Operational Group | Ongoing
Increase in sales of agricultural products of the members of the Eko Bazar Association acting as the Operational Group "Kobiałka Świętokrzyska"
- Innovation, knowledge exchange & EIP-AGRI
EIP-AGRI Operational Group | Completed
2019-010-ECOBERRI - Valorización de excedentes e innovación de productos procedentes de la agricultura ecológica local
- Innovation, knowledge exchange & EIP-AGRI
EIP-AGRI Operational Group | Completed
2019-012-Hortioferti- BIO-FERTILIZATION HANDLING PROTOCOLS ADAPTED TO THE BASQUE HORTICULTURE (HORTBIOFERTI)
- Innovation, knowledge exchange & EIP-AGRI
EIP-AGRI Operational Group | Completed
2019-013-ARKUME-Enhancement of the latxo lamb that is produce here, and consumed here
- Innovation, knowledge exchange & EIP-AGRI
EIP-AGRI Operational Group | Completed
2019-11- Extractivos especies arboreas - Extraction and application of extractives from Atlantic mixed forest tree species to prevent wood decay
- Innovation, knowledge exchange & EIP-AGRI