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Product quality
INNOVAPANE – Innovative practices to produce Tuscan bread with natural yeast
An integrated project in Italy supported farmers to add value to the local production of wheat and wheat flour, and thus become more competitive.
- CAP Implementation
IMES-SEMI - Adding value to seed oil production by introducing innovative solutions
A number of arable farms formed a consortium to explore the possibility of growing oleaginous crops and adding value to the local production.
- CAP Implementation
Ritoznojčan – reintroducing in the market a quality wine from the past
The project addressed the needs of local winegrowers and winemakers in the municipality of Slovenska Bistrica to add value to their work and improve their market position.
- CAP Implementation
Aviputna S.R.L. – modernisation of a poultry farm in Romania
A poultry farm used RDP support to modernise its facilities and produce high quality free range eggs.
- CAP Implementation
Upscaling a confectionary and patisserie workshop in rural Romania
Financed by the Romanian rural development programme, a small patisserie and confectionary workshop upscaled its business by constructing a new building to increase its production capacity and offer utility areas to customers.
- CAP Implementation
Awarding the Regional Quality Brand ‘KARSTICUM’
A Slovakian cultural centre used EAFRD support to develop and promote a regional brand for improving the sales of local artisanal products.
- CAP Implementation
Arctic Warriors from Lapland
A small Finnish start-up company developed nutritional supplements based on traditional herbs and plants from Lapland.
- CAP Implementation
Mobile henhouse
A family farm turned into free range egg production and used RDP support to set up a mobile henhouse.
- CAP Implementation
