Product quality

98 result(s)
Good Practice - Project | 29 Jun 2019

Janez Smrtnik's farm – Mountain farming using indigenous breeds

An organic mountain farm uses indigenous breeds to produce high-quality meat, while preserving the local environment and genetic resources.

  • CAP Implementation
Good Practice - Project | 28 Jun 2019

Social farming and product innovation

A farm employing people with special needs set up a process line and an experimental kitchen, where non-commercial agricultural produce can be turned into new products.

  • CAP Implementation
  • Innovation, knowledge exchange & EIP-AGRI
Good Practice - Project | 28 Jun 2019

Booij & Brandwijk cheese development

A cheese-producing farm used RDP support to set up a new plant for producing speciality cheeses and ensure its long-term financial sustainability.

  • CAP Implementation
  • Innovation, knowledge exchange & EIP-AGRI
Good Practice - Project | 27 Jun 2019

Caseificio Val d'Aveto – Investing to sustain the local supply chain

A dairy company used RDP support to build a new wing on its factory in order to increase its production capacity. This investment strengthened the local supply chains and helps prevent the abandonment of the farming activity in the area.

  • CAP Implementation
Good Practice - Project | 27 Jun 2019

Investing in meat processing equipment

A company making pork products used RDP support to purchase new equipment that allowed it to increase production capacity and end product quality.

  • CAP Implementation
Good Practice - Project | 27 Jun 2019

Investing in biodynamic agriculture

RDP support helped a family farm to generate added value by applying a sustainable model of production through biodynamic agriculture.

  • CAP Implementation
Good Practice - Project | 27 Jun 2019

Modernisation - relocation of “Monemvasia Winery, G. Tsibidis & Co”

EAFRD funding enabled the Monemvasia Winery to relocate to meet growing demand for Monemvasia-Malvasia wine.

  • CAP Implementation
Good Practice - Project | 02 Apr 2019

Farmers of Amstel

Amstelland Natuurzuivel is a cooperative of farmers in the Amstelland region who set up a milk factory to produce regional dairy products for the Amsterdam area.

  • CAP Implementation
Good Practice - Project | 12 Feb 2019

Brännland Cider

A company that produces ice-cider in northern Sweden, combined RDP support and crowdfunding to plant an apple orchard that would support its production needs.

  • CAP Implementation
Good Practice - Project | 12 Feb 2019

Kipster – introducing a modular rearing system for eggs and poultry production

A company created a modular rearing system that allows them to combine egg and quality rooster meat production, while respecting the environment and animal welfare.

  • CAP Implementation