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Cooperation
Knehtilä organic farm and Palopuro symbiosis
An award-winning organic farm in Finland set up a food production network with neighbouring farms aiming to achieve energy and nutrient self-sufficiency.
- CAP Implementation
LEADER Impact Barometer
Piloting a tool that helps assess the impact potential and necessary points of improvement of LEADER projects, already during the project’s application phase.
- CAP Implementation
Terroir Moselle - Wine and architecture route
The ‘Terroir Moselle wine and architecture route’ is a ‘preparatory’ cooperation project gathering six LEADER areas, five wine growing areas from four regions and three countries.
- CAP Implementation
Support to civil society organisations for the preservation and promotion of biodiversity
Organising a series of awareness raising and capacity building activities for environmental NGOs in Mayotte.
- CAP Implementation
- Innovation, knowledge exchange & EIP-AGRI
Development of healthy fruit and vegetable products for children
Brand new manufacturing and packaging procedures were developed in order to produce healthy nutritional products for children from fruit and vegetables.
- CAP Implementation
- Innovation, knowledge exchange & EIP-AGRI
Cooperative ‘Vun der Atert’ – A community based model for quality meat production
An integrated, community focussed model for quality meat production based on short supply chains, working together, and exchanging experiences between consumers and producers.
- CAP Implementation
Modernisation of the Poharci dairy farm
A dairy farm combined three RDP supported operations to increase and modernise milk production and secure one full-time job.
- CAP Implementation
It happens in Loco – Alto Minho Mountain
A Technical Assistance project about empowering local and regional actors to work more effectively with rural communities in order to revitalise these areas.
- CAP Implementation
i9Rural - Technical Assistance and Transfer of Innovation for Forestry and Agriculture
A project to allow small businesses in the agricultural and forestry sectors to incorporate innovation more efficiently.
- CAP Implementation
- Innovation, knowledge exchange & EIP-AGRI
Social farming and product innovation
A farm employing people with special needs set up a process line and an experimental kitchen, where non-commercial agricultural produce can be turned into new products.
- CAP Implementation
- Innovation, knowledge exchange & EIP-AGRI
