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Good Practice database
Improved hygienic and veterinary standards of slaughtering
Investing in facilities that respect animal welfare enabled a meat processing company to improve its profitability while responding to society’s ethical concerns.
- CAP Implementation
- Innovation, knowledge exchange & EIP-AGRI
Increasing the production capacity of the “Jaunpils Dairy” factory in Latvia
In response to the changing global markets, a dairy used Rural Development Programme (RDP) support to reorient its production and maintain its export potential.
- CAP Implementation
Aeroponics Mediterranean Ltd. – ‘Planty’
‘Planty’ have built a state-of-the-art greenhouse, that uses environmentally friendly techniques and covers the complete production cycle from seed to market.
- CAP Implementation
Nature conservation in the Austrian Rural Development Programme
Operation M10.1.19 focuses on result-oriented and focused Rural Development Programme (RDP) interventions to stabilise endangered habitats, species and plants and thus reverse the decline of biodiversity in Austria’s agricultural regions.
- CAP Implementation
Organic farming in Austria
The Organic farming measure in the Austrian Rural Development Programme (RDP) helps preserve and enhance biodiversity; establish nutrient cycles on farms and reduce input, while also increasing soil fertility.
- CAP Implementation
Re-naturalisation of the “Mandlinger Moor”
Using the Rural Development Programme (RDP) to support the re-establishment of a moor by restoring its original hydrology and the propagation of the natural moor vegetation.
- CAP Implementation
Biodiversity-flower strips in Austria
Supporting this environmentally sound and biodiversity-promoting management action is one of the most successful operations of the Austrian Agri-Environmental-Climate Scheme.
- CAP Implementation
Bergers du Larzac - Improving cheese quality and production capacity
A cooperative focused on quality cheese production, used Rural Development Programme support to expand its facilities and thus ensure the continuous growth of its business.
- CAP Implementation
- Innovation, knowledge exchange & EIP-AGRI
Härkis Ltd. – Setting up a factory to process Fava Beans
The construction of a new production facility to process minced fava beans and to take advantage of the market shift from meat to plant-based protein foods.
- CAP Implementation
- Innovation, knowledge exchange & EIP-AGRI
Knehtilä organic farm and Palopuro symbiosis
An award-winning organic farm in Finland set up a food production network with neighbouring farms aiming to achieve energy and nutrient self-sufficiency.
- CAP Implementation
