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Good practices database
Fighting against soil erosion in Mayotte (LESELAM)
A cooperation project brought together local farmers, inhabitants and public services managers to jointly define and promote soil preservation technics adapted to the local environment.
- CAP Implementation

Bio-purification for effluents of wine-production
A winemaking cooperative in France’s Jura region used EAFRD funding to develop a bio-purification system for managing waste in an environmentally sustainable way.
- CAP Implementation

Modernising dairy production on the Slovakian cooperative Paňovce
The Slovakian agricultural cooperative Panovce used EAFRD support to upgrade its dairy facilities and equipment, raising welfare standards and improving production.
- CAP Implementation

Improving the sustainability of a Slovak forest
A Slovak state enterprise used EAFRD funding to plant new forest seedlings and develop a forest road for maintenance activities, strengthening the forest’s sustainability.
- CAP Implementation

Awarding the Regional Quality Brand ‘KARSTICUM’
A Slovakian cultural centre used EAFRD support to develop and promote a regional brand for improving the sales of local artisanal products.
- CAP Implementation

Reviving traditional crafts in Slovakia
Slovak cultural association Microregion Juzne Sitno used EAFRD support to organise courses in ceramic production and wool processing, reviving a local tradition.
- CAP Implementation

‘In the Footsteps of Maginhrad’
A Slovakian town used EAFRD support to create an educational trail promoting the historical, cultural and natural heritage of the local area.
- CAP Implementation

Using fairytales to enhance tourist attractions for children
A Slovakian association used popular fairytales to enhance tourist attractions for children, increasing overall visitor numbers and marketing opportunities.
- CAP Implementation

Acquisition of equipment for veterinary laboratory
A young and dynamic team of veterinary sector experts received EAFRD support to establish a private laboratory offering high quality veterinary services to farmers.
- CAP Implementation

Expanding the distribution of bakery products
A company producing bread and pastry products used EAFRD support to expand its processing and storage capacity as well as its distribution network.
- CAP Implementation
