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Three cooperatives in Malta have teamed up to recycle nutrients in manure from animal breeding and use them as fertiliser in the fruit and vegetable sector. “We will even go beyond this to achieve a full circular economy, making full use of the resources in raw pig and cow slurry.”

Grapevine Trunk Diseases (GTDs) are a range of fungal diseases that are currently considered the most destructive biotic factor of grapevines worldwide. An Operational Group in Cyprus is focusing on actions to develop and share knowledge and experiences on thermotherapy to eliminate infections.

4CE-MED project aims at developing Mediterranean diversified farming systems which do not compete for land with the food chain.

RUSTIK (Rural Sustainability Transitions through Integration of Knowledge for improved policy processes) is a four-year transdisciplinary research project.

The Horizon Europe Work Programme for 2023-2024 is now available. It includes over 100 topics that are relevant for research and innovation in agriculture, forestry and rural areas.

… that the EU CAP Network Support Facility for innovation, knowledge exchange and EIP-AGRI brings people together to boost knowledge exchange and innovation for EU agriculture and forestry, and now also for other fields of innovation in rural areas.

Download new factsheets which summarise the findings of EIP-AGRI Focus Groups on Sustainable ways to reduce pesticides in pome and stone fruit production, Digital tools for sustainable nutrient management and Nature-Based Solutions for water management under climate change.

You still have a couple of days left to apply to the EU CAP Network workshop ‘Enhancing food security under changing weather patterns: farm adaptation’
And look out today for a new call for the EU CAP Network workshop ‘Sustainable use of pesticides’.