Competitiveness

154 result(s)
Good Practice - Project | 27 juin 2019

Investing in a unit for processing, pasteurisation and storage of liquid eggs

A modern hen farm producing eggs for human consumption, set up a new unit to process non commercial eggs and therefore increase its competitiveness.

  • Mise en œuvre de la PAC
  • Innovation, échange de connaissances & PEI-AGRI
Good Practice - Project | 03 avr 2019

Risk management tools for agricultural enterprises

A series of seminars to improve the economic performance and viability of agricultural enterprises,  by offering information and training on risk management tools.

  • Mise en œuvre de la PAC
Good Practice - Project | 02 avr 2019

Farmers of Amstel

Amstelland Natuurzuivel is a cooperative of farmers in the Amstelland region who set up a milk factory to produce regional dairy products for the Amsterdam area.

  • Mise en œuvre de la PAC
Good Practice - Project | 01 avr 2019

Cojocaru Nicusor-Alin holding, setting up as a young farmer

Using RDP support to establish an agricultural holding, purchase agricultural machinery and launch a young farmer’s career .

  • Mise en œuvre de la PAC
Good Practice - Project | 01 avr 2019

Innovative asparagus production in Portugal

An agricultural company used EAFRD funding to strengthen its production of green asparagus and increase its share of the national and European market.

  • Mise en œuvre de la PAC
Good Practice - Project | 01 avr 2019

Henryk Sondej farm – increasing the efficiency of an agricultural business

An agricultural business used RDP support to improve its capacity to process and store its produce, while producing renewable energy from the sun.

  • Mise en œuvre de la PAC
Good Practice - Project | 01 avr 2019

Investing in a site specific precision sprayer

A young farmer invested in precision farming through the acquisition of a new sprayer; combining cost savings and environmental protection.

  • Mise en œuvre de la PAC
Good Practice - Project | 01 avr 2019

Piloting the ‘Stable of the Future’ for the pig farming sector

A pilot project to create an innovative pig farm based on the principle of processing fresh manure to minimise GHG emissions and increase the farm’s profitability.

  • Mise en œuvre de la PAC
Good Practice - Project | 01 avr 2019

SIA - “Positive Foods”

RDP support enabled a home-based business that sells quality vegetarian food products to increase its production capacity and reach out to an international market.

  • Mise en œuvre de la PAC
Good Practice - Project | 01 avr 2019

Supporting the modernisation of a poultry farm

Modernization of a poultry farm by installing new, laying hen equipment and by renovating the production buildings.

  • Mise en œuvre de la PAC