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Good Practice database
EIP-AGRI Operational Group – Innovative Swedish plant-based food ingredients for demanding applications within plant-based foods
This EIP-AGRI Operational Group explored the options and requirements for producing plant-based food ingredients for the Swedish food industry.
- CAP Implementation
Die Gute Stube – coworking and co-making – open youth work room
A project to create a space that would enable young adults to raise their creative potential, career orientation and entrepreneurial spirit.
- CAP Implementation
Das mobile Wohnzimmer - The Mobile Living Room
A Mobile Living Room functions as a contact point for all young people from the region, with a low threshold to access a wide array of offerings that address a range of needs.
- CAP Implementation
Young Citizen Relationship Management (yCRM)
Tackling demographic challenges in rural areas by establishing effective communication between municipalities, regions and young people who are living away from their place of origin.
- CAP Implementation
BPA.Eco - Identification of good agricultural practices promoting ecosystem services
A research project to identify good practices that have the biggest impact on ecosystem services and biodiversity in different farming systems.
- CAP Implementation
El Restel organic farm - acquisition of an optical sorter for cleaning cereals
An organic family farm purchased an optical sorter for cereal processing in order to boost its production efficiency.
- CAP Implementation
Alai family farm - conservation agriculture on the Po Plain
A family-run arable farm converted to sod seeding in order to reduce their production costs and improve the organic matter content of their land.
- CAP Implementation
Foundation for Agrarian Education - adopting integrated farming methods for sustainability
An educational NGO undertook multiannual agri-environmental commitments in order to improve the environmental performance of its farm production and reduce management costs.
- CAP Implementation
KE BIO – practicing organic farming in a challenging environment
A large family farm producing organic, arable crops in a challenging environment receives annual payments to maintain its organic farming practices and methods.
- CAP Implementation
Cooperativa Agricola Braccianti - sustainable farm management focused on protecting biodiversity
An agricultural cooperative used agri-environment-climate funding to conserve important semi-natural habitats.
- CAP Implementation
