General information
RDP Priority
- P6. Social inclusion and local development
RDP Focus Area
- 6B: Local development
Summary
This project helped encourage local populations, particularly in rural areas, to get to know newcomers and organised share activities. Baking is considered an ideal activity for integration, given that old cottages across Sweden often have wood-heated ovens. These old ovens have an added cultural and environmental value over new ones, moreover, many of the immigrants are familiar with baking bread in wood-heated ovens and have their own traditions to share.
Results
• Community leaders were trained on a voluntary basis to facilitate new contacts between the participants.
• The project promoter continues to hold courses and has introduced a follow-up course baking special kinds of bread.
• The bread is sold at local food markets and fairs, and there are plans to develop a business based on wood-heated baking

Promoter
ABF, workers' education association
Funding
Total cost 135 400 (EUR)
EAFRD contribution 500 490 (EUR)
National/regional 61 710 (EUR)
Private contribution 23 200 (EUR)
Ressourcen
Documents
gp_se_bread_in_berlagen_web_fin_1.pdf
(PDF – 463.68 KB)
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