Results of Co-created Scenarios for European microalgae value chains
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In 2021, the Centre for Social Innovation (ZSI) organised and facilitated two multi-stakeholder workshops to co-create scenarios of desirable future microalgae scenarios, resulting in four scenarios. These scenarios were analysed with reference to the Sociology of Knowledge Approach to Discourse (SKAD) as formulated by Rainer Keller (2012). Three of the four created scenarios were formulated within the conditions of a growth-based capitalist economy. The participants tied specific values to their scenarios, such as e.g., ecological sustainability, profitability or affordability. According to the analysis risks and uncertainties are a dominant frame of reference across all actors of the microalgae value chain. Also, classifications such as approved microalgae strains for the use in food and feed and legal regulations influence potential futures. Participants related the current situation to its unoptimized and hence unsustainable production, its niche market position as well as inertial effects of existing food sectors. Responsibilities to act extend from consumers, to media, policy makers, retailers and other actors of the microalgae value chain. More political support, closing the persistent knowledge gaps in the realm of microalgae production, processing and consumption, increased funding to allow for upscaling of production and sustainable, cost-effective technologies, as well as enlarged cross-sectoral cooperation were deemed necessary.
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ProFuture
Ongoing | 2019-2023
- Main funding source
- Horizon 2020 (EU Research and Innovation Programme)
- Geographical location
- Spain