Phytopathogenic bacteria represent a permanent danger to plant health by producing diseases that lead to significant decreases in agriculture  production. The use of synthetic pesticides that dominates the current market leads to toxicity of the environment with their residues, decreases or loses effectiveness by adapting to pathogens and acts undesirably on the ecosystem. In parallel, new strategies have emerged, such as the development of biopesticides (biocontrol agents) that can be defined as living organisms or natural products derived from these organisms. The use of microorganisms (biostimulators) is considered one of the most promising methods for more rational practice and safety of crop management. The project introduces in the ecological culture of maize a product of the type of microbial fertilizers with main effect of biofertilizer, with the role of biostimulator for the faster growth of the plants and of antagonist for some fungi that attack the plants.

At the end of the project,  will be obtained a superior production in terms of quantity and quality of maize from the ecological culture with the application of the bio-product and also:

1. Bio-product sheet

2. Maize organic cultivation technology with bio-product application

The conversion to organic farmicng will bring important benefits at the level of the used land and implicitly a better management of the environment by:

 Restoration of natural balances regarding the water circuit, nutrients and infestation with weeds, diseases, insects and other pests

 Sustainable increase of fertility and decrease of soil erosion

 Soil, water and air protection

 Growing and conserving biodiversity