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EIP-AGRI Operational Group | Completed
Testing of a method for the alternative keeping of sows in the farrowing area compared to conventional standard methods
EIP-AGRI Operational Group | Ongoing
Development of a Thuringian Vegetable Snack
Research and innovation | Completed
Campylobacter - how to handle tools, equipment and machines used in and around the broiler house?
EIP-AGRI Operational Group | Completed