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EIP-AGRI Operational Group | Completed
Implementation of working protocols to reduce the use of antibiotics in dairy cow farms
EIP-AGRI Operational Group | Completed
Comprehensive, continuous cleaning and disinfection system for meat conveyor belts
EIP-AGRI Operational Group | Completed
Eco-yeast: pilot project for the production of ecological yeast to elaborate sparkling wines
EIP-AGRI Operational Group | Completed
Development of a new line of yogurts and smoothies with fruit and honey made with natural ingredients
EIP-AGRI Operational Group | Completed
Valorisation of dairy products from native regional breeds
EIP-AGRI Operational Group | Completed