Maximizing the Impact of C&D activities
• Key Performance Indicators (KPIs) are outlined during the setting up phase of the project and presented in the impact section. However, they are rarely or at least not systematically mentioned in C&D Plans and linked to the C&D channels of the project.
• There’s a wide range of tools to monitor and assess the activity of C&D channels. Even if these tools are broadly used by the TNs for quantitative analysis, we notice a lack of monitoring outreach of the TNs through qualitative analysis.
• The main aim of TNs is to disseminate to end-users and ready to use techniques and best practices in agriculture. However, we notice a lack of impact ‘culture within the community composing most of the TNs.
Position to be adopted:
• TNs must systematically and carefully link the KPIs mentioned in the proposal to their C&D plan. This action will provide efficient monitoring tools for C&D activities throughout the project.
• TNs should not only use quantitative tools, but also a set of tools allowing to measure the qualitative impact of their activities. Surveys and interviews toward the targeted end-user community should be performed along the project to evaluate the knowledge produced.
• TNs which aim to deliver operational solutions to end-users, must improve their impact culture straight from the beginning of the project. This impact culture must be taught and pushed by the coordinator and the responsible partner for C&D so that all partners are more committed to efficient C&D activities.
EURAKNOS
Ongoing | 2019-2021
- Main funding source
- Horizon 2020 (EU Research and Innovation Programme)
- Geographical location
- Belgium
Project Keywords
- Aquaculture
- Arable crops
- Organic farming
- Agro-ecology
- Crop rotation/crop diversification/dual-purpose or mixed cropping
- Animal husbandry
- Animal welfare
- Biodiversity and nature
- Competitiveness/new business models
- Farm diversification
- Equipment and machinery
- Forestry
- Pest/disease control in plants
- Pest/disease control in animals
- Fodder and feed
- Outdoor horticulture and woody crops (incl. viticulture, olives, fruit, ornamentals)
- Greenhouse crops
- Soil