EU CAP Network cross-visit 'Production of protein crops under climate change'
- Innovation, knowledge exchange & EIP-AGRI
- Agricultural Production
- Climate and Climate Change
- Fostering Knowledge & Innovation
This report shares successful practices, opportunities, and tools identified during the EU CAP Network 'Production of protein crops under climate change' cross-visit.
This report highlights the main outcomes of the discussions, the practical lessons from the field visit, and the collaborative ideas arising from the cross-visit between EIP-AGRI Operational Group projects (OGs) working in the field of production of protein crops under climate change, which took place on 18-19 June 2026 in Zalaegerszeg, Hungary.
The cross-visit created a practical space for exchanges between the OGs working on different elements of the protein-crop challenge. Participants compared experiences on crop adaptation, soil management, farmer engagement, processing, and markets. The field visit added a strong practical dimension, and showed how soil improvement, cover crops, no-till, mechanical weed control, and seed processing can be considered together at the farm level.
A clear message emerged: successful protein-crop innovation requires more than a technically good crop. It also needs long-term testing, trusted farmer networks, suitable machinery, viable markets, and links between production, processing, and end users. The collaboration ideas developed during the cross-visit provide a basis for continued exchange and possible future co-operation between the participating OGs.